Tropical Fruit Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
1 tsp. soda
1 tsp. salt
1 tsp. cinnamon
3 eggs, beaten
1 c. vegetable oil
1 1/2 tsp. vanilla
1 c. chopped nuts
1 (8 oz.) can crushed pineapple
2 c. mashed bananas

Preparation

Combine (sift first 5 ingredients).
Add eggs and oil, stirring until moistened (do not beat).
Stir in vanilla, pecans, pineapple and bananas.
Pour into pan (greased and floured). Bake at 350\u00b0 until toothpick comes out clean.