Baptist Slush - cooking recipe
Ingredients
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1 small can lemonade (frozen)
1 small can orange juice (frozen)
3 bananas
1 c. crushed pineapple
2 c. 7-Up (diet)
Preparation
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Place in blender lemonade, orange juice, bananas (chopped) and pineapple (undrained juice-pak). Blend slowly. Stir in 7-Up. Pour into small plastic cups and freeze. Serve frozen.
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