Caramel Icing(This Is A Great Icing For German Chocolate Cake.) - cooking recipe

Ingredients

1/3 c. cream
6 Tbsp. butter
1/2 c. pecans, chopped (optional)
2 Tbsp. sugar
3 1/4 c. powdered sugar
1/4 c. coconut (optional)
1 (8 oz.) pkg. Philadelphia cream cheese
1 tsp. vanilla
1/4 c. milk
2 Tbsp. sugar

Preparation

In a medium sized bowl, mix well all ingredients.
Spread on cake.
Refrigerate cake until served.