Frozen Salad - cooking recipe

Ingredients

1 (20 oz.) can crushed pineapple, drained
1 pt. size strawberries with juice
3 bananas
1 (8 oz.) pkg. cream cheese, softened
1 c. small marshmallows
1/3 c. white sugar
1 (8 oz.) Cool Whip

Preparation

Mix cream cheese with strawberries and pineapple.
Add sugar, marshmallows and chopped nuts, if desired.
Freeze in 9-inch square glass Pyrex.
It will freeze in 24 hours or less.
Remove 1 hour before time to serve.
Slice bananas on top and cover with Cool Whip.