Award Winning Chili - cooking recipe
Ingredients
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2 cans hot chili beans
1 can kidney beans
1 lb. ground chuck
1 large can whole tomatoes, sliced
1 can tomato sauce
1 Tbsp. chili powder
4 Tbsp. Worcestershire sauce
mushrooms, sliced
2 pkg. chili seasoning
hot sauce to taste
salt and pepper to taste
Preparation
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Brown ground chuck and drain off fat.
Mix all ingredients with the ground chuck and put in crock-pot.
Cook on low for 18 hours.
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