Award Winning Chili - cooking recipe

Ingredients
    2 cans hot chili beans
    1 can kidney beans
    1 lb. ground chuck
    1 large can whole tomatoes, sliced
    1 can tomato sauce
    1 Tbsp. chili powder
    4 Tbsp. Worcestershire sauce
    mushrooms, sliced
    2 pkg. chili seasoning
    hot sauce to taste
    salt and pepper to taste
Preparation
    Brown ground chuck and drain off fat.
    Mix all ingredients with the ground chuck and put in crock-pot.
    Cook on low for 18 hours.

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