Berry Cobbler - cooking recipe

Ingredients
    1/2 stick butter
    1 c. sugar
    1/2 tsp. cinnamon
    1 c. self-rising flour
    1 c. milk
    2 c. sweetened fruit
Preparation
    Preheat oven to 350\u00b0.
    Melt butter in bottom of a baking dish. Spoon in fruit that has been drained of its juices.
    Mix dry ingredients, then add milk.
    Mix well.
    Pour over fruit.
    Bake for 40 minutes.

Leave a comment