Me Ma'S Lemon Pie - cooking recipe

Ingredients

1/2 c. flour
1 1/4 c. sugar
3 egg yolks, slightly beaten
1/2 c. lemon juice
dash of salt
1 1/2 c. water

Preparation

Cook flour, sugar, egg yolks and water in top of double boiler until thick.
Add lemon juice.
Pour into unbaked pie crust.
Top with meringue and brown.