Easy Pork And Rice - cooking recipe

Ingredients

1 stick butter or margarine
4 pork chops
1 pkg. dry onion soup mix
1 c. uncooked rice

Preparation

Melt butter in casserole; place pork chops in melted butter. Sprinkle soup mix over pork chops; add rice.
Pour enough water into casserole to cover pork chops.
Cover; bake at 350\u00b0 for 1 hour.
A little more water may be added if needed.