Cheesecake - cooking recipe

Ingredients

5 (8 oz.) pkg. cream cheese
3 Tbsp. flour
1 3/4 c. sugar
5 whole eggs
1 egg yolk
1/4 c. milk
1 tsp. grated lemon peel
1 tsp. grated orange peel
1 tsp. vanilla

Preparation

Mix cream cheese, sugar and flour until soft and smooth.
Add eggs, one at a time, beating well after each, then add milk, orange and lemon peel and vanilla.