Pecan Pies - cooking recipe
Ingredients
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4 eggs
1 box light brown sugar
2 Tbsp. corn meal
2 sticks melted margarine
1 tsp. vanilla
2 c. chopped pecans
Preparation
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Mix ingredients and pour into 2 pie crusts.
Bake at 350\u00b0 for 30 to 40 minutes.
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