Pecan Pies - cooking recipe

Ingredients
    4 eggs
    1 box light brown sugar
    2 Tbsp. corn meal
    2 sticks melted margarine
    1 tsp. vanilla
    2 c. chopped pecans
Preparation
    Mix ingredients and pour into 2 pie crusts.
    Bake at 350\u00b0 for 30 to 40 minutes.

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