Easy Baked Fish - cooking recipe

Ingredients

1 lb. fish fillets
1 Tbsp. lemon juice
1/8 tsp. paprika
1 Tbsp. butter
1 Tbsp. flour
dash of salt and pepper
1/2 c. milk
1/4 c. buttered bread crumbs

Preparation

Place fillets in greased, shallow baking dish.
Sprinkle with lemon juice, paprika, salt and pepper.
In saucepan, heat butter, blend in flour and add milk.
Cook until bubbly.
Pour sauce over fish.
Sprinkle buttered bread crumbs over all.
Bake in preheated 350\u00b0 oven for 30 minutes.