Apple Cheese Casserole - cooking recipe

Ingredients

4 medium cooking apples, peeled and sliced thinly
2 Tbsp. lemon juice
1/3 c. flour
1 c. sugar
1/2 c. grated Cheddar cheese
1 stick melted margarine

Preparation

Put apples in a buttered casserole.
Toss with 2 tablespoons lemon juice.
Mix flour, sugar, cheese and melted margarine.
Pour mixture over apples.
Bake at 350\u00b0 for 20 to 30 minutes.
Serves 6.