Tater Tot Casserole - cooking recipe

Ingredients

1 lb. ground meat
1 small pkg. Velveeta cheese or 1 1/2 c. grated cheese
1 can cream of celery soup
1/2 pkg. Tater Tots

Preparation

Crumble ground meat on bottom of pan.
Add cheese, cut up in small pieces or grated.
Add celery soup (condensed) and place Tater Tots on top.
Cook for 1 to 1 1/4 hours at 350\u00b0.