Special Chef'S Salad - cooking recipe

Ingredients

2 c. bite-size lettuce
1 (3 oz.) pkg. cream cheese, cubed
1/2 c. chopped green pepper
1/2 c. halved cucumber slices
1 c. ham, cut in strips
2 c. bite size spinach
1/2 c. shredded carrot
2 hard-cooked eggs, chopped
1 small onion, sliced
Oil and Vinegar Dressing (recipe follows)

Preparation

Combine ingredients (except dressing) in a bowl.
Prepare dressing.
Pour over salad ingredients.
Toss gently.
Makes 4 to 6 servings.