Breakfast Burritos - cooking recipe
Ingredients
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1 pkg. frozen hash browns
1 pkg. sausage
1 (12) pkg. flour softshells
6 to 8 eggs
3 c. shredded cheese of your choice
1/2 c. milk
Preparation
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Cook sausage in frying pan.
When done, drain grease from pan. Scramble eggs and add 1/2 cup of milk to scrambled eggs; mix well.
Add scrambled eggs to cooked sausage and cook until eggs are done.
Microwave hash browns for approximately 7 minutes or until you feel they are done.
Add hash browns to cooked sausage and eggs for 5 minutes.
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