Breakfast Burritos - cooking recipe

Ingredients
    1 pkg. frozen hash browns
    1 pkg. sausage
    1 (12) pkg. flour softshells
    6 to 8 eggs
    3 c. shredded cheese of your choice
    1/2 c. milk
Preparation
    Cook sausage in frying pan.
    When done, drain grease from pan. Scramble eggs and add 1/2 cup of milk to scrambled eggs; mix well.
    Add scrambled eggs to cooked sausage and cook until eggs are done.
    Microwave hash browns for approximately 7 minutes or until you feel they are done.
    Add hash browns to cooked sausage and eggs for 5 minutes.

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