Sweet Sour Meatballs - cooking recipe

Ingredients

1 lb. ground beef
1 tsp. salt
1 tsp. instant minced onions
1/4 c. dry bread crumbs
1 egg, slightly beaten
1 (1 lb.) can pineapple chunks, drained
Sweet Sour Sauce

Preparation

Mix the first 5 ingredients, 1/3 cup of water and 1/2 cup pineapple chunks, cut up.
Shape into small balls.
Bring sauce to boil; add meatballs and remaining pineapple chunks.
Simmer, covered, 25 minutes or until done.
Serve hot in chafing dish. Makes 40 to 50 balls.