Classic Turkey Divan - cooking recipe

Ingredients

1/4 c. butter or margarine
1/4 c. flour
1 1/2 c. chicken broth
1/8 tsp. nutmeg
1/2 c. whipping cream, whipped
1 c. grated Parmesan cheese
1 1/2 lb. fresh broccoli, cooked and drained
5 large slices turkey or chicken (about 3/4 lb.)

Preparation

Melt butter in medium saucepan over low heat.
Blend in flour. Cook over low heat, stirring until mixture is smooth and bubbly. Remove from heat.
Stir in chicken broth.
Heat to boiling, stirring constantly. Boil and stir 1 minute.
Remove from heat. Stir in nutmeg. Gently fold in whipped whipping cream and 1/2 cup cheese.
Place cooked broccoli in ungreased 11 1/2 x 7 1/2 x 1 1/2-inch baking dish. Top with turkey slices.
Pour sauce over meat.
Sprinkle with 1/2 cup cheese.
Set oven control at broil or 550\u00b0.
Broil 3 to 5-inches from heat or until cheese is golden brown.