Cowboy Stew - cooking recipe

Ingredients

1 lb. ground meat, browned
1 (16 oz.) can whole kernel corn
1 (32 oz.) can Ranch Style beans
1 can Ro-Tel tomatoes
1 can tomato sauce
6 potatoes, peeled, cubed and boiled
salt and pepper to taste
1 Tbsp. chili powder

Preparation

In a 5 to 6 quart pan, add all ingredients and simmer 30 to 40 minutes.
Add water, if needed.