Chocolate Town Pie - cooking recipe
Ingredients
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9-inch unbaked pie crust
1/2 c. margarine
2 eggs, beaten
2 tsp. vanilla
1 c. sugar
1/2 c. plain flour
1 c. chocolate chips
1 c. chopped nuts
Preparation
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Heat oven to 350\u00b0.
Cream margarine, eggs and vanilla. Combine sugar and flour; add to creamed mixture.
Stir in chocolate chips and nuts.
Bake approximately 45 minutes or until golden brown.
Cool 1 hour.
Garnish with whipped cream.
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