Chocolate Town Pie - cooking recipe

Ingredients
    9-inch unbaked pie crust
    1/2 c. margarine
    2 eggs, beaten
    2 tsp. vanilla
    1 c. sugar
    1/2 c. plain flour
    1 c. chocolate chips
    1 c. chopped nuts
Preparation
    Heat oven to 350\u00b0.
    Cream margarine, eggs and vanilla. Combine sugar and flour; add to creamed mixture.
    Stir in chocolate chips and nuts.
    Bake approximately 45 minutes or until golden brown.
    Cool 1 hour.
    Garnish with whipped cream.

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