Pound Cake - cooking recipe

Ingredients

1 c. margarine
2 c. sugar
2 c. plain flour
7 eggs
1 tsp. vanilla

Preparation

Cream sugar and margarine.
Add eggs, one at a time.
Add flour and vanilla.
Start in cold oven.
Bake at 350\u00b0 for 1 hour.
Use a tube pan.