Red Beans And Rice - cooking recipe
Ingredients
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1 c. kidney beans
1 clove garlic
2 Tbsp. parsley
Eckrich sausage, cubed
3 c. water
1 medium onion
1 large bay leaf, crushed
Preparation
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Cook beans in water; season with salt and bacon drippings. Add sausage and cook for 1 1/2 to 2 hours.
Add onion, celery, garlic and bay leaf.
Cook over low heat for 1/2 to 1 hour.
Add heated water, if needed.
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