Easy Brownies - cooking recipe
Ingredients
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1/4 c. cocoa
1 c. sugar
2 eggs
1/2 tsp. salt
1/3 c. shortening
3/4 c. sifted flour
1/2 tsp. baking powder
1/2 c. nuts
Preparation
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Melt cocoa and shortening; beat in sugar and eggs.
Combine dry ingredients and add to above mixture.
Bake in greased 8 x 8-inch pan for 30 minutes.
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