Easy Brownies - cooking recipe

Ingredients
    1/4 c. cocoa
    1 c. sugar
    2 eggs
    1/2 tsp. salt
    1/3 c. shortening
    3/4 c. sifted flour
    1/2 tsp. baking powder
    1/2 c. nuts
Preparation
    Melt cocoa and shortening; beat in sugar and eggs.
    Combine dry ingredients and add to above mixture.
    Bake in greased 8 x 8-inch pan for 30 minutes.

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