Pudding Brownies - cooking recipe

Ingredients

1 large box pudding (not instant)
1 pkg. dry cake mix
1 pkg. chocolate chips
1 c. chopped nuts

Preparation

Cook pudding according to package directions.
Let cool 5 minutes.
Add dry cake mix.
Mix together.
Pour into a greased and floured 9 x 13-inch pan.
Bake.
After baking, remove from oven and sprinkle with chocolate chips and chopped nuts.