Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) cream cheese
1 lb. bacon
2 Tbsp. Parmesan cheese
1 clove garlic
1 bunch green onions
(you may add olives)

Preparation

Soften cheese in bowl.
Add fried
crunched bacon.
Add next 3 ingredients; mix well.
Form into
a
ball.
Serve with crackers. Great for parties or snacks.