Hungry Jack Casserole - cooking recipe

Ingredients

1 lb. ground beef
1/2 tsp. salt
1 Tbsp. minced onion
16 oz. can pork and beans
2 Tbsp. brown sugar
3/4 c. barbecue sauce
1 c. shredded cheese
1 can Hungry Jack biscuits

Preparation

Brown beef.
Add rest of ingredients, except cheese and biscuits. Put in 2 quart casserole.
Cut biscuits in half.
Place cut side down around edge. Sprinkle with cheese.
Bake at 375\u00b0 for 25 to 30 minutes.