Lasagna - cooking recipe

Ingredients

1/2 lb. ground beef
1 jar (32 oz.) spaghetti sauce
1/2 c. water
16 oz. cottage cheese
1/2 lb. Mozzarella cheese, shredded
1 beaten egg
1 Tbsp. parsley
9 lasagna strips
1/4 c. grated Parmesan cheese

Preparation

Crumble ground beef in bowl.
Microwave 3 to 4 minutes on High until brown.
Drain.
Add sauce and 1/2 cup water.
Microwave 3 to 4 minutes on High until hot.