Sweet Potato Casserole - cooking recipe
Ingredients
-
3 c. sweet potatoes, cooked and mashed
1 c. sugar
1/2 c. butter
1/3 c. milk
2 eggs, beaten
1 tsp. vanilla
1 c. light brown sugar
1/2 c. flour
1/3 c. butter
1 c. chopped pecans
Preparation
-
Mix first 6 ingredients and put in baking dish.
Mix sugar, flour, butter and nuts.
Sprinkle on top of potatoes.
Bake for 25 minutes at 350\u00b0.
Leave a comment