Make Ahead Mashed Potatoes - cooking recipe

Ingredients

8 to 10 potatoes, cooked and mashed
1 (8 oz.) cream cheese
1 c. sour cream
salt to taste

Preparation

Mix altogether and place in a buttered casserole dish (2-quart or larger).
Refrigerate overnight.
Before putting in oven, brush with melted butter or dot with butter.
Bake in 350\u00b0 oven for 30 to 45 minutes.