Spinach Even Kids Will Have(Serves 4) - cooking recipe

Ingredients

1 lb. fresh or frozen spinach
2 or 3 strips bacon, chopped
1/4 to 1/2 onion, chopped
1/8 c. apple cider vinegar
salt and pepper to taste
1/2 to 1 c. water
1 to 2 tsp. sugar

Preparation

In a skillet, brown onions and bacon until cooked.
Then add vinegar and water and bring to a boil.
Add salt and pepper and 1/2 teaspoon of sugar, then taste.
If still sour, add 1/2 teaspoon of sugar until a mild flavor is achieved (not sweet or sour).
Then to this, add the fresh or frozen spinach and cook until done or heated through.
Serves 4.