Stuffed Cabbage Rolls - cooking recipe
Ingredients
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16 large cabbage leaves
2 lb. ground beef
2 tsp. salt
1/2 tsp. pepper
1/4 c. chopped onion
2 c. cooked white rice
2 eggs
2 c. tomato soup (10 1/2 oz.)
1 1/2 c. water
Preparation
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You will need a 6-quart pressure cooker.
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