Curried Pineapple And Piggies - cooking recipe

Ingredients

1 lb. pkg. Brown 'N Serve link sausage, cut crosswise in halves
1 (13 oz.) can pineapple chunks in syrup, drained
curry powder

Preparation

Put sausage and pineapple chunks on toothpick.
Place on baking pan, sprinkle curry powder on each one and bake 10 minutes at 350\u00b0.