Peach Praline Pie - cooking recipe

Ingredients
    4 c. (3 lb.) sliced peaches, peeled
    1/2 c. sugar
    2 tsp. tapioca
    1/2 c. chopped pecans
    1 tsp. lemon juice
    1/2 c. flour
    1 c. brown sugar (packed)
    1/4 c. butter
Preparation
    Combine peaches, sugar, tapioca and lemon juice in a large bowl.
    Let stand 15 minutes.

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