Peach Praline Pie - cooking recipe
Ingredients
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4 c. (3 lb.) sliced peaches, peeled
1/2 c. sugar
2 tsp. tapioca
1/2 c. chopped pecans
1 tsp. lemon juice
1/2 c. flour
1 c. brown sugar (packed)
1/4 c. butter
Preparation
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Combine peaches, sugar, tapioca and lemon juice in a large bowl.
Let stand 15 minutes.
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