Spaghetti Salad - cooking recipe

Ingredients

1 (8 oz.) box spaghetti
2 tomatoes, diced
2 cukes, diced
1 large green pepper, diced
1 (2 3/4 oz.) bottle Salad Supreme spice
1 large Bermuda onion, diced
1 (8 oz.) bottle French dressing

Preparation

Cook spaghetti according to package directions; drain, rinse and set aside to cool.
In large bowl, combine other ingredients. Add spaghetti; mix well.
Refrigerate.