Lemon Jello Mold - cooking recipe
Ingredients
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2 (3 oz.) pkg. lemon jello
1 (8 oz.) pkg. cream cheese
3 c. boiling water
1 container extra creamy Cool Whip
1 can crushed pineapple
Preparation
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Mix jello and cream cheese with hot water.
Let set.
Mix Cool Whip and pineapple into jello mix.
Let set.
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