Lemon Jello Mold - cooking recipe

Ingredients
    2 (3 oz.) pkg. lemon jello
    1 (8 oz.) pkg. cream cheese
    3 c. boiling water
    1 container extra creamy Cool Whip
    1 can crushed pineapple
Preparation
    Mix jello and cream cheese with hot water.
    Let set.
    Mix Cool Whip and pineapple into jello mix.
    Let set.

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