Potato-Sausage Bake - cooking recipe

Ingredients

1 lb. hash browns
1/2 lb. sausage
2 eggs
1 cup shredded cheese
3/4 tsp. salt
1/4 tsp. paprika
1-1/2 cup milk

Preparation

Spread hash browns in baking sheet. Brown sausage and drain. Spread over hash browns. Spread shredded cheese over sausage. Beat eggs; add salt and paprika. Add milk and mix well. Pour mixture over hash browns, sausage and cheese. Cover with foil. Bake at 350 degrees oven for about 40 to 50 minutes.