Turtle Nut Cake - cooking recipe

Ingredients
    1 pkg. German chocolate cake mix
    1 (14 oz.) pkg. caramels
    1/2 c. condensed milk
    6 Tbsp. butter or oleo
    1 c. chopped nuts
    1 c. chocolate chips
Preparation
    Prepare cake mix according to directions.
    Pour half the batter into a greased 9 x 13-inch pan.
    Bake at 350\u00b0 for 18 minutes.

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