French Silk Chocolate Pecan Pie - cooking recipe

Ingredients
    1/2 c. butter
    3/4 c. sugar
    1 sq. melted chocolate
    1 tsp. vanilla
    2 eggs
    1/2 c. pecans
Preparation
    Cream butter and sugar.
    Add chocolate and vanilla.
    Keep beating and add eggs, one at a time, beating 5 minutes after each one.
    Add pecans and pour in baked pie shell.
    Chill.

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