"Red Hot" Jello Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. orange Jell-O
1/2 c. candy red hots
2 c. boiling water
1 c. applesauce

Preparation

Put Jell-O in cooking pan.
Add water and stir until dissolved. Add red hots and put over heat.
Stir until red hots are dissolved. Add applesauce.
Put in 9 x 13-inch pan.
Chill and serve.