Swedish Meatballs - cooking recipe

Ingredients
    2 lb. hamburger
    12 oz. Heinz cocktail sauce
    1 can cranberry sauce
Preparation
    Prepare the meatballs in a size of your choice; place into a baking dish.
    Place in the oven; bake at 400\u00b0 until they are about half done.
    Take them out; drain off the grease.
    To make the sauce, dissolve the cranberry sauce and the Heinz cocktail sauce in a saucepan at low heat.
    Mix well; pour over the meatballs. Cover; place them back in the oven.
    Bake at 400\u00b0 for 25 minutes. (Makes a very good appetizer.)

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