Apple Crisp - cooking recipe

Ingredients

apples, sliced into 8 x 8-inch pan
1 c. flour
1/4 tsp. salt
1 tsp. baking powder
1/2 to 1 c. sugar (depending on apples)
1 egg

Preparation

Mix ingredients together until crumbly.
Spread over apples. Drizzle with 1/3 cup oil.
Bake in 350\u00b0 oven 30 to 40 minutes until brown.