Turkey Stuffing Bake - cooking recipe

Ingredients

1 box prepared stuffing mix
1 can French-fried onions
1 can cream of celery soup
3/4 c. milk
2 c. cooked cubed turkey or chicken
1 pkg. frozen peas or beans, thawed

Preparation

Mix stuffing according to package directions.
Spoon stuffing into 1 1/2 quart shallow dish.
Form shell.
Combine soup, milk, peas, turkey and half of onions.
Pour into stuffing shell.
Bake at 350\u00b0 for 30 minutes, covered.
Uncover and top with rest of onions; bake 5 minutes longer.