Green Bean Casserole - cooking recipe

Ingredients

1 qt. green beans
1 can water chestnuts
1 small can mushroom soup
1 small can French fried onions
2 c. grated cheese
cracker crumbs (enough to cover top)

Preparation

Put drained beans into baking dish.
Put water chestnuts and soup over beans.
Put crumbs and onion rings over mixture. Sprinkle grated cheese on top.
Bake until mixture is bubbly.
One can of mushrooms may be added, if desired.