Stardust Salad - cooking recipe

Ingredients

1 box lemon Jell-O
1 box orange Jell-O
2 c. hot water
2 bananas, diced
1 (No. 2) can crushed pineapple (retain juice)
marshmallows
1 c. sugar
2 Tbsp. flour
1 c. pineapple juice
1 egg
1/2 pt. whipping cream
8 oz. cream cheese

Preparation

Mix both boxes of Jell-O with hot water and add 1 1/2 cups of cold water.
Add bananas and pineapple.
Cover top with miniature marshmallows.
Let congeal.
Mix sugar, flour, pineapple juice and 1 beaten egg until foamy.
Cook until thick and let cool.
Pour over top of congealed Jell-O.
Whip the whipping cream and combine with cream cheese and pour over other ingredients.
Chill and serve.