French Fry Casserole - cooking recipe
Ingredients
-
1 lb. ground beef
1 bag Ore-Ida golden fries
1 (8 oz.) pkg. Velveeta cheese
1 can cream of chicken soup
1 can Ro-Tel tomatoes
1 or 2 c. water
Preparation
-
Brown
ground
beef.
Layer
meat and French fries in a baking dish.
Mix Velveeta, soup and tomatoes in saucepan and heat until
cheese
melts.
Pour
over meat and French fries. Add water
until covered.
Cook, covered with foil, in a 350\u00b0 oven for 35 to 40 minutes or until fries are tender.
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