Crabmeat Au Gratin - cooking recipe

Ingredients

1 c. crabmeat
1 c. mayonnaise
2 Tbsp. horseradish
dash of hot sauce
1 c. grated Cheddar cheese

Preparation

Combine crabmeat, mayonnaise, horseradish and hot sauce. Spread into greased shallow baking dish.
Top with grated cheese. Bake for 25 minutes at 350\u00b0.
Yields 6 servings.