Frozen Fruit Salad - cooking recipe

Ingredients

1 c. cream, whipped
1/2 c. mayonnaise dressing
1/2 c. miniature marshmallows
1 can fruit cocktail
2 (3 oz.) pkg. cream cheese
1/2 c. chopped nuts

Preparation

Combine softened cream cheese, mayonnaise, marshmallows, fruit cocktail and nuts in a large bowl.
Fold in cream.
Pour into a refrigerator tray or mold and place in refrigerator for several hours.
Serve on lettuce.
Yields 8 servings.