Fruit Cocktail Cake - cooking recipe

Ingredients

2 c. flour
1 1/2 c. sugar
2 tsp. soda
1 pinch salt
2 eggs
1 can fruit cocktail

Preparation

Cream together sugar and eggs.
Mix dry ingredients together and add to sugar mixture.
Blend in fruit cocktail.
Bake 45 minutes at 300\u00b0.