Hamburger Gravy - cooking recipe

Ingredients

1 to 2 lb. ground beef
1/2 to 1 medium onion
salt to taste
pepper to taste
1 can cream of mushroom soup

Preparation

Brown ground beef; add salt and pepper to taste. Add onion. Drain. Add cream of mushroom soup and 1 to 2 cans of water. Stir. Simmer 10 to 15 minutes. Serve over rice.