Ingredients
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1 1/2 c. flour
1 1/2 c. Crisco
1 1/2 c. powdered sugar
about 1 c. sliced, toasted almonds
2 (8 oz.) pkg. cream cheese
1 c. powdered sugar
1 1/2 qt. strawberries
Preparation
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Spread almonds over crust.
Mix cream cheese and powdered sugar.
Spread over almonds.
Wash, drain and halve the strawberries.
Arrange in circular design with cut side up over cream cheese.
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