Homemade Cheese Ball - cooking recipe

Ingredients

3 (8 oz.) pkg. cream cheese
1/4 to 1/2 c. bacon bits
1 envelope onion soup mix
1 envelope spring vegetable soup mix
1 can crushed pineapple, drained
1/2 c. nuts (optional)

Preparation

Mix all ingredients at room temperature.
Form into ball and roll in nuts to coat outside.
Wrap in Saran Wrap and chill. Serve with crackers.